Run by friends Sukh and Nikos, Tzatziki was launched mid-lockdown as a takeaway-only service offering a range of Greek dishes. Word quickly spread about the duo’s Hellenic delights, and they are now enjoying a hugely successful residency at the kitchen of Mill Road’s Royal Standard pub, with plans for a second eatery on the horizon. As anyone who’s tried Tzatziki’s dishes will know, this ain’t your average greasy takeaway. One of the specialities is the souvlaki – made with overnight roasted pork and three different mustards, nestled in a chewy pitta – but the chunky Greek sausages, tangy spanakopita and honey-drizzled feta pies are also well worth your attention. Another menu must-try is the skepasti, a kind of Greek toastie, and for pud don’t miss the loukoumades: traditional Greek doughnut balls. 

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