Need to sharpen up your barbecuing skills before summer? You’ll be king of the grill in no time with the help of the Scotsdales barbecue cookery courses, which feature delicious recipes and are led by trained barbecue experts from Weber.
The courses are ideal for those who’ve already got to grips with the basics of barbecuing, but would like to level up and learn new tricks and ideas for dishes that can be cooked on the barbecue.
Themes include ‘Around the World’, where you’ll learn how to perfect stuffed pork tenderloin, curried cauliflower, cedar plant trout and grilled peach sundaes, as well as ‘Smokehouse’, which will see attendees whipping up vegan burgers with BBQ sauce, smoked watermelon, sweet potato fries, maple mustard glazed onions and a Guinness and chocolate cake.
The courses will be running on selected dates between May and July, and are priced at £45, which includes all equipment and high quality ingredients, plus expert guidance from a Weber-trained chef, a Weber apron, recipe ebook and certificate!
Sessions take place on 24 and 25 May, and again on 25 and 26 July. scotsdalegardencentre.co.uk
