Revolutions often start small, but Full Circle has achieved great things in just over a year. Charlotte Griffiths finds out what’s next The start of a new year – or a...
Food & Drink
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Need something to look forward to after the Christmas comedown? There’s an evening of indulgence planned at Midsummer House, our city’s double Michelin-starred restaurant. Taking place on 30 January, the...
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Taking place on numerous Sundays over the course of the year, Cambridge Vegan Market makes its first outing of 2020 on 26 January. Running between 10.30am and 4pm at the...
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Burns Night, the celebration of Scotland’s great poet Robert Burns, takes place on 25 January. We might be more Fenland than Highland in Cambridge, but there are a few options...
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We tried the food at this boutique hotel in Cambridge, which boasts an excellent reputation and stunning grounds At first sight, Hotel Felix looks every inch the typical country house...
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Best known as a cocktail bar, La Raza also offers delicious Mediterranean-insired tapas, as Nicola Foley discovers stalwart of the Cambridge nightlife scene, La Raza has been serving up cocktails...
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This traditional 16th century timber-framed pub serves up a Sunday roast to warm any chilly November weekend A restaurant refurb is a hard thing to get right, and a restaurant...
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We pay a visit to Provenance Kitchen’s cafe, deli and restaurant – and sample the famed Sunday roast dinner Words and images by Nicola Foley It was just over four...
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We’ve all been there: you’re on the way to a party, trying to choose which wine to take. Which country of origin should you look out for? Which vintage will...
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A traditionally British watering hole, it dates from 1608, making it the oldest licensed ale house in the city, according to owner of nine years, Nathan Donnelly. And like...
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“We’ve had some massive names. The thing is, at the time, you don’t realise how big they’re going to be, and you wish you’d paid a bit more attention!” laughs...
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It’s run by father and son team Vincent and Mario Castiglione, whose passion and personalities are part of what gives the pub its character. “My family’s been in Cambridge for...
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Alex Rusher's sort-of recipe for traditional Tuscan potage ribollita This isn’t a recipe as such. It’s too fluid, too non-specific, too loose and free-form to be described as a traditional,...
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Decorated Genoa Cake "This is the recipe that Fitzbillies has always given out whenever it’s been asked to contribute a recipe to a cookbook,"; says owner Tim Hayward. "It is...
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Alex Rushmer's risotto Milanese This is a near replica of the dish I cooked at Le Calandre back when I filmed MasterChef ten years ago. It is traditionally accompanied by...
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Ready to hibernate? Some of our favourite Cambridge eateries share their ultimate autumn recipes Parker’s Tavern’s Watercress Soup With Apple & Walnuts – serves 4 Tristan Welch, head chef at...
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Alex Rushmer extols the virtues of the humble soup and, in particular, the traditional Tuscan potage, ribollita At Vanderlyle, we take great joy in soups. A small bowl of something...
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In the first in a new series, enthusiastic vegan Chelsea Fearnley gives the lowdown on the tastiest plant-based eats in the city In addition to being an unapologetic hippie, fuzzy...
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Distilling the history of our fascination with gin, from mother’s ruin to a recent wave of local gins, Dr Sue Bailey celebrates Ginuary Following the excesses of Christmas, do you...
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Whether sweet or savoury, a truffle is the perfect present for your foodie friend this Christmas, as Dr Sue Bailey discovers in her latest Cambridge on a Plate What does...
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Distilling the history of our fascination with gin, from mother’s ruin to a recent wave of local gins, Dr Sue Bailey celebrates Ginuary Following the excesses of Christmas, do you...
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Saffron Grange, Saffron Walden’s up-and-coming vineyard, is proving that the future is bright for wine production in our region, as Charlotte Griffiths discovers Tucked away on a hillside just a...
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Dig out your dirndls and step into your lederhosen for Cambridge Oktoberfest on 8 and 9 November on Jesus Green. German beer, food and music come together in a heated...
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The younger sibling of the longest-running beer fest in the country is back from 13 to 16 November, when the winter Cambridge Beer Festival brings casks aplenty to the University Social...