© Rebecca Goddard photography Whether you want fine dining or street food, there’s a top local caterer to perfectly fit your celebrations Tom’s Kitchen Committed to delivering a first-rate service,...
Food & Drink
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Alison Wright, Owner of Fitzbillies, gives her top tips for choosing a cake that’s right for your big day celebration 1 - Number of guests How many people does the...
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Local chef won Pizza Chef of the Year 2024 at the PAPA Awards with bold, and unique pizzas Scott Holden of the renowned Scotts All Day won Pizza Chef of the...
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Local events and openings to whet your appetite Antipodean roots Bringing a dose of Australian cafe culture to Cambridge, Ellimatta is all about great flavours and top-notch ingredients. Located on Victoria...
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The Varsity hotel plans a retractable roof with Cambridge's first vertical garden, boosting biodiversity and creating 46 new jobs Independent hotel The Varsity has submitted a planning proposal to install...
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The Rupert Brooke in Grantchester is promising a bright future. Stay tuned for updates on this exciting gastropub transformation Grantchester local The Rupert Brooke is entering a new era under...
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Cambridge’s Bistro du Vin serves up a feast of melt-in-the-mouth French dishes. Our reviewer tells all The Hotel du Vin cuts a handsome figure on Trumpington Street opposite the iconic...
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The first instalment of its new residency series, cult seafood favourite, The Suffolk, takes over Parker's Tavern restaurant. Edition's Phoebe Harper pulls up a seat (more…)
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Brunch with bite at The Chubby Frog Edition’s Phoebe Harper heads to Cambridgeshire’s quirkiest pub for some decadent dining I wouldn’t typically think of a pub as the first port of call...
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Chef's Choice Edition’s Phoebe Harper swaps the city for the countryside for an evening tasting menu Ahalf-hour drive from central Cambridge, we reach the sleepy village of Balsham at 7.30pm,...
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Cheers to 10 years! Moulton local and village favourite, The Packhorse Inn, celebrates its first decade with a full makeover Advertisement feature Found just a short trot over the gallops...
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The Carpenters Arms has reopened its doors ready to welcome you to its newly refurbished eatery and accommodation. (more…)
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We’ve all been there: you’re on the way to a party, trying to choose which wine to take. Which country of origin should you look out for? Which vintage will...
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A traditionally British watering hole, it dates from 1608, making it the oldest licensed ale house in the city, according to owner of nine years, Nathan Donnelly. And like...
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Mark Tomeo, new executive head chef at Squires, shows how to make this pork belly dish with pommes Anna, pak choi and cider cream sauce Newmarket’s Bedford Lodge Hotel &...
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Try your hand at a seasonal galette or an afternoon tea classic thanks to this tantalising pair of mouth-watering recipes Elisha Young’s Blackberry and Peanut Butter Galette Our columnist shares...
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High Steaks Ahead of the release of his new cookbook Steak, local award-winning writer Tim Hayward shares a recipe for the perfect steak sarnie So much in the world of...
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A popular choice from the specials board at Cafe Foy, make the most of asparagus season with this deliciously light soup You will need (serves four) 2 large shallots (roughly...
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Enjoy a taste of artisanal Cambridge The term ‘artisan’ gets thrown around a lot, but what does it actually mean? And where can you find hand-crafted, ethically sourced food in Cambridge?...
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Season’s Eatings in and around Cambridge As the temperature outside starts to drop, we’re dialling-up the cosy factor with our annual round-up of the best spots for some local feasting...
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Beet it Root vegetables are the perfect autumn ingredient: hearty, easy to cook and perfect in nourishing soups and stews. This month, Elisha Young (aka @elisha.eats on Instagram) makes the...
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Good Food, Good Mood Figuring out what to do for big occasions can be stressful. That’s why Elisha Young (aka @elisha.eats on Instagram) has compiled her top picks for foodies...
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Mixed Blessings Whether you want an evening of creative mixology or a relaxed night with classic cocktails, Cambridge has a diverse scene to explore. We asked some of the city’s...
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Gaby from the team at Bubbly Bandits recommends her top picks for Christmas fizz (more…)
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From age-old vineyards to community cropshares, East Anglia is fully in the grip of the grape. Miriam Balanescu soaks in the scene of Cambridge vineyards (more…)
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Forget watery beer and sugar-rush fizzy pop, alcohol-free drinks have done some growing up. Here’s the best of the bunch if you’re taking an alco-holiday this month Sparkling English Rose...